Artisan Bread in 5 Minutes a Day: How To
- Date: 03/16/2019 10:00 AM - 12:00 PM
- Location: Hodgson Mill Mercantile
1001 Ford Ave., Exit 160
Effingham, Illinois 62401
Learn about the no-knead artisan method that makes bread-making super quick & easy! Learn about the cooking chemistry of flour and yeast; shape and bake a boule or pain d’epi, and also mix up a batch of dough to bake at home later.
This is a hands-on class, maximum attendance 8. To purchase tickets please go to https://www.eventbrite.com/e/artisan-bread-in-5-minutes-a-day-how-to-mar-16-2019-tickets-57239983331